Pathogenicity of Phytophthora capsici to Brassica Vegetable Crops and Biofumigation Cover Crops (Brassica spp.)
نویسندگان
چکیده
منابع مشابه
FANCM Limits Meiotic Crossovers in Brassica Crops
Meiotic crossovers (COs) are essential for proper chromosome segregation and the reshuffling of alleles during meiosis. In WT plants, the number of COs is usually small, which limits the genetic variation that can be captured by plant breeding programs. Part of this limitation is imposed by proteins like FANCM, the inactivation of which results in a 3-fold increase in COs in Arabidopsis thalian...
متن کاملDefective APETALA2 Genes Lead to Sepal Modification in Brassica Crops
Many vegetable and oilseed crops belong to Brassica species. The seed production of these crops is hampered often by abnormal floral organs, especially under the conditions of abiotic conditions. However, the molecular reasons for these abnormal floral organs remains poorly understood. Here, we report a novel pistil-like flower mutant of B. rapa. In the flower of this mutant, the four sepals ar...
متن کاملDeveloping a training and information package for IPM implementation in Brassica vegetable crops
The ability to correctly identify a pest or disease problem or to determine disorders within Brassica vegetable crops is critical to making a sound decision on corrective actions and the most appropriate strategy for a particular situation. Most research into problems of Brassica crops has been discipline based, focusing on identification and “best practice” recommendations for managing specifi...
متن کاملEffect of Brassica Cover Crops and Hazelnut Husk Mulch on Weed Control in Hazelnut Orchards
Weed management is critical in hazelnut (Corylus avellana) production. Weeds reduce nutrient availability, interfere with tree growth, and reduce handharvesting efficiency. Field experiments were conducted from Fall 2006 to 2010 to test effects of brassica (Brassica sp.) cover crops and hazelnut husk mulch as alternative weed management strategies in hazelnut. The cover crop treatments consiste...
متن کاملNew insights into antioxidant activity of Brassica crops.
Antioxidant activity of six Brassica crops-broccoli, cabbage, cauliflower, kale, nabicol and tronchuda cabbage-was measured at four plant stages with DPPH and FRAP assays. Samples taken three months after sowing showed the highest antioxidant activity. Kale crop possessed the highest antioxidant activity at this plant stage and also at the adult plant stage, while cauliflower showed the highest...
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ژورنال
عنوان ژورنال: Plant Disease
سال: 2015
ISSN: 0191-2917,1943-7692
DOI: 10.1094/pdis-03-15-0271-re